A collection of bellota grade, 100% acorn fed, hams.
The King of ibérico ham. The jewel of Spanish gastronomy. Beautiful bone-in jamón bellota is made from a free range, 100% ibérico pig and aged for 48 months. This provides it with an amazing buttery and nutty flavor, packed with delicious marbly fat that will melt in your mouth upon contact. This ham is truly an out of this world gastronomic experience.
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