The art of carving jamón is exactly that, a beautiful art which takes practice and patience

At Despaña one of our goals is to share some of the most remarkable Spanish traditions, that is why we would like to introduce the culinary curious and Spanish food enthusiasts this unique art through private class instruction with our Master Carver.

Classes are offered at our Soho Tapas Café after business hours, starting at 7:30pm until 9pm. This one and a half hour class includes a brief history review about jamón with a full hour of hands on carving instruction for up to two people.

The biggest advantages of taking a private class is that it can be adapted to your needs with one on one direct interaction with the Master Carver as a guide.

Private Classes Include:

Entire bone in Serrano Jamón (Ibérico or Bellota available at additional cost)

(Ham Stand)

Recipe booklet

Jamón carry bag

Further Information


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