Campofrío Pre-sliced Serrano Ham
Jamón Serrano. Classic Spanish ham, dry-cured and aged for deep flavor. What happens when you select the finest pork hindquarters, bury them in sea salt and then dry-cure them in mountain-air conditions for nearly a year and a half? You get the deep flavor and drier texture that can come only from Jamón Serrano. As the world’s largest maker of Jamón Serrano, Campofrío brings an unmatched level of expertise and craftsmanship to this unique style of ham.
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