The success of "Turroneros" Juan Sirvent Selfa has been their ability to combine authentic tradition with modern technology to serve artisan quality almond nougat sweets to markets around the world. Their standards are so high that each of their products bare prized seals of the European Union and of the Jijona Denomination of Origin Council.
Each season they carefully select their raw materials for production. They use top quality Marcona Almonds and blend them together with the finest orange blossom honey.
To complement our full line of Turron 1880 & EL Lobo, we always try to incorporate some artisan purveyors of specialties such as Casa Colomina and Cristina Gimenez. We hope you enjoy our holiday selections.
We remind you not to wait until the last minute to place your order since most of our specialties sell out by the first week of December. |