Authentic Serrano ham has been available in the U.S. market for more than 8 years. It is becoming more and more popular in our market because of its exceptional flavor, aroma and texture.

Many people call Serrano "Spanish Prosciutto". However, we never call Prosciutto "Italian Serrano" Both Serrano and Prosciutto are two high quality European dried cured meat products that hold true each to their own culture and traditions.

Very few producers are authorized by the USDA to export to the United States. These meat items must all have USDA inspected establishment numbers on their labels. We directly import and distribute Navidul and Jamondor Serrano. They each have slightly different flavor and texture profiles that allow you to select which suits your palate best.