Kokotxas:

Bacalao Giraldo / Desalted Cod (Basque Country)

Ready to use.  No soaking required. 

Kokotxas- Cod Jowls

Out of each cod only two of these precious kokotxas are obtained.  So yes, they are precious.  Giraldo carefully hand selects the Kokotxas according to size and texture.  This is a very gelatinous product that allows the interested chef to become creative in the kitchen.  Do not peel the skin off of the product which is a mistake often made.  You should only remove the partial skin that is left in the middle joining the two long sections.

A simple cooking suggestion: We love these lightly soaked in egg batter and flour and then fried.

35- 45 Kokotxas in each container. Approximate weight 2.2lbs

 $56.00/Container

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