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Tupi (Cow) Tupi Made with pasteurized cow's milk and cazalla liquor that is fermented in these jars. Tupi in Catalan is the name for this clay jar where the cheese is stored. Origin: Cataluña Tasting Notes: This cheese has aggressive bold flavors. The mix of cazalla liquor comes through in the fruity finishing notes. It is piquant and very flavorful. Another of our cheeses with no middle ground. To make tupi flavors milder it can be used in sauces or mixed in with butter or olive oil. Try it and be creative. Approximate Weight of Unit: 200 grams $15.50 / Whole Unit * Always allow your cheese to get to room temperature before consuming it.
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