Olives & Spreads

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Spanish Olives and Spreads

We import the majority of our table olives from Southern Spain, with the exception of our Arbequina olives from Cataluña. Spanish olives are plump and firm in texture with a mild pleasant flavor. All of our olives are in brine and packed in jars or cans.

Our most delicious (and addictive) varieties are the stuffed olives produced by Bernabeu. From anchovy to almond, salmon to garlic, we have a wide array of stuffed olives to suit everyone’s tastes.

Although stuffed olives have become popular favorites among our customers, you will also find the most traditional varieties of Manzanilla, Gordal, Black and Empeltre olives.

Olives & Spreads in Despaña Tapas Café

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Marcona Salad

Mixed greens, cherry tomatoes, Ovin organic cow's milk cheese and Marcona almonds. Served with ar...

Vegetariano

Bocadillo: Imported white asparagus, mixed greens, Piquillo peppers, fresh tomatoes, sliced olive...

Boquerones Salad

Romaine lettuce, tomatoes, bonito tuna and peppers spread. Topped with marinated white anchovies....

Tortilla Picante

Pintxo: Spanish omelette, Basque peppers and ali-oli sauce

Spanish Olives

Tapa: Mixed marinated olives (Manzanilla, Arbequina, Black olives y Gordal)

Spicy Sardine

Pintxo: Sardine in a rich tomato sauce, slightly spicy

Canarias

Flauta: Green pepper mojo spread and Majorero goat's milk cheese

Picante

Bocadillo: "Chorizo picante" Despaña brand, long slice of mahon (cow's milk) cheese, piparras (b...

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